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Designed in England, this stainless steel cafetière is simple and yet striking, making it the perfect personal cafetière. The handmade cafetière has a stainless steel french press system, also known as a coffee plunger, to separate the ground coffee and push it down to the bottom of the cafetière before pouring. The beautiful wooden handle is designed to create an easy pouring mechanism but the wood also makes a lovely contrast to the stainless steel, further enhancing the aesthetics of this elegant cafetière. With a volume of 300ml, it is the perfect size for your morning coffee intake, or for a couple to both get their morning cup. Part of our Tableware collection, the mini cafetiere allows you to drink some decent coffee rather than feeling you have to resort to instant coffee when just making coffee for one or two. It is therefore also a good one for taking into the office. You can read more about the Freud Teaballs and Cafetieres in this Journal post about the designer David Freud.
Inspired by stories of his father’s inter-war life spent in the coffee houses of Central Europe, where coffee, beer, culture and conversation flowed hand in hand, David Freud founded FREUD design and café-bars in 1986. With the aim of bringing the bustle and chatter of his father’s treasured Viennese hang-outs to London and designing stunning table and glassware products for these fantastic café-bars.
Having graduated from the Courtauld Institute of Art in 1973, David’s passion for the ideas behind the way things look carries through into every aspect of FREUD, his preoccupation with the virtues of lasting design being seen not only in the beautiful table and glassware products created by the design house, but also in the FREUD buildings, which house the enterprise.